The ingenious combination of eggs, milk, flour and sugar can give the kitchen a warm and sweet fragrance

Small children only need the right cooking tools to become a culinary master

A flexible rolling pin and a thick cutting board

Whether it is Chinese noodles, dumpling wrappers or Western biscuits, meal packs and PIZZA
Let's flip the dining table and revive the diet with our children!

[Rolling pin]

Size: 22.5x4.5cm

Weight: 150g

Material: Beech + Walnut

[Walnut anvil plate cutting board-walnut]

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Size: 20x17.5x2cm

Weight: 500g

Material: Walnut

[Japanese cypress cutting board S/M]

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size:

S 20x15x2cm

M 25x16x2cm

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weight:

S 400g

M 500G

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Material: Japanese cypress